Bread Baking Course Begins March 9
February 12, 2010

Learn to make specialty and traditional breads, including sourdough, challah, foccacia and pita, by taking “Breads! Breads! Breads!,” which is being offered by the continuing education division at Wor-Wic Community College on Tuesdays, March 9 through April 6, from 6 to 9 p.m., at the college campus on the corner of Route 50 and Walston Switch Road in Salisbury.

For more information, call (410) 334-2815.