Bread Baking Course Begins March 1
January 26, 2011

Learn to make specialty and traditional breads, including sourdough, challah, foccacia and pita, by taking “Breads! Breads! Breads!,” which is being offered by the continuing education division at Wor-Wic Community College on Tuesdays, March 1-29, from 6 to 9 p.m., at the college campus on the corner of Route 50 and Walston Switch Road in Salisbury.

For more information, call (410) 334-2815.